Research data

Percentages 4 (Beverage Consumption 1987)

GESIS Data Archive, Cologne. ZA1876 Data file Version 1.0.0, https://doi.org/10.4232/1.1876
Abstract: Attitudes, brand awareness, purchase and consumer habits with alcoholic and non-alcoholic beverages. Topics: attitude to selected areas of life and characterization of personal life style (scale); health-conscious nutrition; frequency of going to restaurants privatly and on business; attitude to top-class restaurants; spending habits when eating out; frequency of drinking espresso and possession of an espresso maker in household; preference and frequency of consumption and brand knowledge of alcoholic and non-alcoholic beverages such as mineral water, cola drinks, fruit juice, multi-vitamin j ... more

Methodology

Date(s) of Data Collection: 09.1986 - 05.1987
Geographic coverage: Germany (DE), FRG incl. West Berlin
Universe: The German-speaking population 18 years old and older living in private households
Number of Units: 6016
Sampling Procedure: Multi-stage stratified random sample (ADM mastersample, household sample)
Mode of Data Collection: Oral and written survey with standardized questionnaire
Data Collector: IFAK, Taunusstein;
Analysis System(s): -
Number of Variables: -
Notes: Immediately after the oral interview the respondent was given a questionnaire to be filled out.

Bibliographic information

Principal Investigator/ Authoring Entity, Institution: - SPIEGEL-Verlag Rudolf Augstein, Hamburg
Publication year: 1990
DOI: 10.4232/1.1876
Study number: ZA1876
Publisher: GESIS Data Archive

Versions

Current Version: 1.0.0, 2010-04-13, https://doi.org/10.4232/1.1876
Version history: ... more

Reference publications

Publications: SPIEGEL-Verlag Rudolf Augstein (Hrsg.): Prozente 4: Einstellungen, Markenorientierung, Kauf- und Konsumverhalten. Hamburg: SPIEGEL-Verlag 1987.
Study group:
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Cite:

SPIEGEL-Verlag Rudolf Augstein, Hamburg (1990). Percentages 4 (Beverage Consumption 1987). GESIS Data Archive, Cologne. ZA1876 Data file Version 1.0.0, https://doi.org/10.4232/1.1876.

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